Posted on
Might 21, 2025 by
The VRG Weblog Editor
Magnesium Chloride has been added to The Vegetarian Useful resource Group’s Meals Ingredient Information. Right here’s this new entry:
Magnesium Chloride
Alternate Names: nigari, bittern, MgCl2, E511, bischofite
Industrial Supply: Mineral
Utilized in: tofu, toddler formulation, sports activities drinks, beer, dietary dietary supplements, winter street deicing, animal feed, fertilizer
Used as: coagulant, flavoring agent, electrolyte, deicing agent
Definition: Usually evaporated from seawater, magnesium chloride is a standard coagulant in tofu manufacturing. Magnesium chloride possesses GRAS (usually acknowledged as secure) standing by the US Meals and Drug Administration.
Producers:
Adnan Heikal of Alliance Chemical: “This product doesn’t include any declared animal-origin supplies [or processing aids] in its composition.”
Owen Donald of Celtic Chemical compounds: “None of our merchandise are derived from animal components [or have] animal-derived processing aids concerned of their manufacture.”
Further Data:
Code of Federal Laws
Classification: Vegan
Entry Added: Might 2025
For extra ingredient entries, see https://www.vrg.org/components/index.php
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