This straightforward applesauce cake mixes proper within the pan with no bowls wanted: simply 10 minutes prep for a moist, cinnamon-spiced cake! Excellent for busy bakers, and works with powdered sugar or cream cheese frosting.
Over time I’ve created dozens of cake recipes, and this one constantly will get rave evaluations: my favourite straightforward applesauce cake! The genius lies in mixing the whole lot straight within the baking pan, which suggests you’ll be able to have a young, spice-scented cake within the oven in quarter-hour.
The flavour secret isn’t simply the applesauce, although that retains it extremely moist and fluffy. It’s the mixture of Greek yogurt, olive oil, and comfortable spices in that sensible one-pan mixing methodology!
Why this applesauce cake recipe works so nicely
I completely love this moist, spice-scented one you’ll be able to whip up proper within the baking dish. I created this applesauce cake recipe impressed by the cookbook Prep: The Important Faculty Cookbook by my creator good friend Katie Sullivan Morford. It’s gone on to change into a favourite in my household! Right here’s why:
- It’s past straightforward to make. No mixing bowls required! You’ll combine the whole lot within the cake pan.
- It’s bought huge cozy taste. This cake options olive oil, Greek yogurt, and applesauce to maintain the cake moist. With such easy substances, you’d anticipate the flavour to be overly easy too. However it’s bought the proper quantity of sweetness, aroma of cinnamon, and tangy fruitiness from the applesauce.
- It really works for any season. Whereas applesauce cake has a little bit of a fall vibe, you can also make it anytime.
Important substances
- Applesauce: I like to make use of unsweetened applesauce right here. Selfmade applesauce just isn’t required, however it could be much more scrumptious!
- Brown Sugar: I particularly use mild brown sugar as a result of it provides molasses notes with out overpowering the apple taste, and retains a pleasant mild brown coloration.
- Greek Yogurt: Together with applesauce is what provides the cake its moist texture. I’ve discovered that full-fat Greek yogurt works finest, however low-fat will work in a pinch.
- Olive Oil: Utilizing olive oil as a substitute of butter creates a extra tender crumb and retains the cake moist for days. I take advantage of a light olive oil (search for containers marked “delicate style”, however something works).
- Cinnamon: I’m beneficiant with cinnamon on this recipe as a result of it pairs so nicely with the applesauce. In case you love cozy spices, you may add ½ tsp every of floor ginger, allspice and cloves.
My one-pan mixing methodology
The fantastic thing about this applesauce cake lies in its simplicity. You’ll be able to actually combine the whole lot proper within the buttered baking dish, which eliminates cleanup.
Begin by buttering your pan totally. Mix all dry substances within the pan first, utilizing a fork to interrupt up any brown sugar clumps. The secret’s making that nicely within the middle for the moist substances.
I crack the egg into the nicely, then I add the oil, yogurt, applesauce, and vanilla unexpectedly. The blending occurs shortly: I take advantage of a fork and work from the middle outward till simply mixed.
Professional Tip: Don’t overmix! Cease as quickly because the flour disappears. A couple of lumps are advantageous and received’t have an effect on the cake.
Topping concepts
Now in fact, for those who’d like you’ll be able to slather this applesauce cake with icing. However to maintain it straightforward and light-weight, we like to make use of a light-weight dusting of powdered sugar as a substitute of icing. Listed below are a number of topping choices:
- Powered sugar (best): Prime with a dusting of powdered sugar.
- Glaze icing (festive): Make a double recipe of Powdered Sugar Icing and pour it excessive.
- Maple glaze (enjoyable): Do this straightforward Maple Glaze, which provides a great deal of cozy taste!
- Cream cheese icing (decadent): Make our Cream Cheese Frosting and slather it excessive.
Storage and make-ahead ideas
Retailer applesauce cake lined at room temperature for as much as 3 days, or refrigerated for as much as 5 days. Convey to room temperature earlier than serving. You’ll be able to freeze for as much as 3 months (thaw at room temperature).
Make-Forward Tip: I typically make this cake within the morning and serve it that night. It tastes even higher after sitting for a number of hours.
Dietary notes
This applesauce cake recipe is vegetarian. For dairy-free, use dairy-free yogurt. (And tell us the way it goes!)
Straightforward Applesauce Cake
This applesauce cake is completely moist, scented with cinnamon and brown sugar. And also you combine the whole dough within the cake pan! No mixing bowls required.
- Prep Time: 10 minutes
- Cook dinner Time: half-hour
- Complete Time: 40 minutes
- Yield: 12 items 1x
- Class: Dessert
- Technique: Baked
- Delicacies: American
- 1 ¼ cups all-purpose flour
- 2/3 cup mild brown sugar, firmly packed
- 1 ½ teaspoons floor cinnamon
- ¾ teaspoon baking powder
- ¾ teaspoon baking soda
- ¼ teaspoon kosher salt
- 1 egg
- ⅓ cup olive oil
- ½ cup plain Greek yogurt
- ½ cup unsweetened applesauce (or do-it-yourself applesauce)
- 1 teaspoon vanilla extract
- Powdered sugar, for dusting
- Preheat the oven to 350F. Grease an 8-inch sq. baking pan.
- Put the flour, brown sugar, cinnamon, baking powder, baking soda, and salt into the baking pan. Use a fork to totally combine the substances collectively.
- Use your palms to make a gap within the middle of the dry substances. Into the opening, crack the egg and add the olive oil, yogurt, applesauce, and vanilla. Use a fork to combine the substances collectively till clean and blended. Clean the highest of the batter with the aspect of a butter knife.
- Bake till the cake is pretty agency once you press frivolously at its middle and a toothpick inserted within the center has no moist batter sticking to it, 25 to half-hour.
- Take away from the oven and depart on the counter to chill fully, 1 hour. Go away the cake within the pan. Mud with powdered sugar. Minimize into items and use a small spatula to raise them from the pan. Retailer at room temperature for 3 days or refrigerated for as much as 5 days.
Different applesauce recipes to strive
Acquired leftovers from making this cake? Attempt a few of our 10 Greatest Recipes with Applesauce to make use of up the jar:
