These roasted candy potatoes are completely tender, caramelized, and seasoned with my simple-but-secret mix that makes them critically addictive
I’ve tried nearly each option to cook dinner and season candy potatoes. I’ve turned them into fries, stuffed them, and boiled them for stews and curry. However this methodology is hands-down my favourite. It’s nothing fancy—simply candy potatoes roasted within the oven with garlic powder, salt, and black pepper—nevertheless it creates the good candy potatoes with the most effective taste.
You actually don’t want a lot for splendidly seasoned, oven roasted candy potatoes which are able to pair with absolutely anything. (If you happen to’re at my home, tacos are most likely the most typical request.) Let’s get to it!
5 Easy Components You Want
You solely want a handful of substances for roasting candy potatoes, together with:
- Candy potatoes: I’ve discovered that 3/4-inch cubes are the most effective dimension for roasted candy potatoes. Half-inch items get too shriveled, and one-inch candy potato cubes take longer to roast. Belief me! Select medium candy potatoes for simpler dealing with.
- Garlic powder: That is my taste secret for oven roasted candy potatoes. It’s savory with out tasting too garlicky, and balances the pure sweetness in your dish. It additionally helps your potatoes caramelize whereas they roast.
- Additional virgin olive oil: Oil helps your potatoes brown and crisp correctly, enhances taste, and promotes even caramelization. I like further virgin olive oil for its complementary taste and an added dose of wholesome fat to an already nutritious dish.
- Kosher salt (or positive sea salt)
- Black pepper, ideally contemporary floor
Ideas for Good Oven Roasted Candy Potatoes
Cooking candy potatoes comes all the way down to the cube and the warmth. I’ve already shared my tips about the best dimension cubes for this methodology, so let’s discuss your oven.
One of the best temperature for roasting potatoes is excessive warmth. At 450°F, you’ll get them completely tender on the within and caramelized on the skin. Utilizing a decrease temperature will trigger them to cook dinner by way of, however they gained’t end up caramelized.
In your whole cook dinner time, depart them as is on a parchment-paper-lined baking sheet, they usually’ll get fantastically caramelized on the underside. You don’t even must stir or flip them midway! Professional tip: You can also make these as much as 3 days prematurely. For max crispiness, reheat within the oven at 350°F, however the stovetop and an air fryer may work.
Versatile and Scrumptious Pairings
Essentially the most primary option to serve candy potatoes is as a aspect dish, however you’ll be able to add them to your primary dishes. They work nice for fast weeknight meals or holidays like Thanksgiving. (Any recipe that requires yams sometimes works as a candy potato recipe, too.) Listed below are just a few of my favourite methods to serve roasted candy potatoes:
- On a salad: Make a candy potato salad by layering greens, pepitas, dried fruit, and a honey mustard dressing.
- With seafood: Attempt these candy potatoes with my baked salmon with smoked paprika, baked shrimp, or any grilled fish.
- In a taco: Make sheet pan candy potato tacos (or burritos!) with black beans, plenty of veggies, and a seasoning mix of cumin, chili powder, and garlic powder.
- In a bowl: Flip your candy potato tacos right into a burrito bowl or throw them right into a energy bowl or grain bowl with quinoa or rice.
- For breakfast: Add your candy potatoes to a vegetable scramble or high a grain bowl with a sunny-side-up egg for a savory morning.
Featured 5-Star Evaluate
“So scrumptious! I baked at 400 for about 30-35 min they usually have been completely executed and caramelized. I ate the entire potato whereas cooking the remainder of the dinner!”
– Dasha
Retailer and Reheat for Later
Oven roasted candy potatoes preserve for about 3 days within the fridge. Allow them to cool utterly, then retailer them in an hermetic container. You may freeze them, though they might be just a little soggier when you reheat.
Reheat your potatoes within the oven at 350°F for about 15-20 minutes. (It’s possible you’ll want so as to add extra time in the event that they’ve been frozen.) An air fryer for about 5-7 minutes can return a few of their crispiness.
Extra Candy Potato Dishes to Attempt
Roasted Candy Potatoes
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Cube, season, and bake. That’s it! Make them as soon as, they usually’ll be a part of your common rotation very quickly
- Prep Time: 10 minutes
- Cook dinner Time: 25 minutes
- Complete Time: 35 minutes
- Yield: 4 to six
- Class: Aspect Dish
- Technique: Roasted
- Delicacies: American
Components
- 2 kilos candy potatoes (about 4 medium)
- 2 tablespoons further virgin olive oil
- 1 teaspoon garlic powder
- 1 teaspoon kosher salt
- Contemporary floor black pepper, to style
Directions
- Preheat oven to 450°F.
- Cube the candy potatoes into 3/4” cubes, leaving the skins on.
- In a big bowl, combine candy potatoes with olive oil, garlic powder, pepper, and salt.
- Place the candy potatoes on a baking sheet lined with parchment paper in a single layer.
- Bake for about 25 minutes till the cubes are fork-tender and browned on the underside.
- Serve heat.
Notes
In case your candy potatoes aren’t popping out crispy, they might be overcrowded in your baking sheet, inflicting them to steam as an alternative of roast. A single layer at excessive warmth ought to do the trick.
Keep in mind: You don’t must stir these whereas they’re roasting. You don’t must peel, parboil, or soak them, both. That’s why they’re one in every of my favourite sides. There’s so little prep!
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