No Bake Mini Low Carb Keto Strawberry Cheesecakes

These No Bake Mini Low Carb Keto Strawberry Cheesecakes are like tiny little clouds of creamy, fruity goodness that come collectively with out even heating up your oven. I like how fast and fuss-free they’re—an ideal method to impress family and friends while you don’t wish to spend further time within the kitchen. Plus, they’re completely portioned and no forks are required. 

Why You Will Love this Recipe

​No baking required. Truthfully, skipping the oven is a game-changer right here, no water tub or springform pan wanted. You simply combine, chill, and voila—wonderful keto mini cheesecakes to share.

One of the best half is it’s excellent for decent days while you don’t wish to warmth up the kitchen or while you’re in a little bit of a rush.

Keto-friendly and low carb. This recipe retains issues keto-approved with elements that gained’t ship your blood sugar skyrocketing or kick you out of ketosis in the event you’re on a keto food regimen.

So, you get to take pleasure in a candy, satisfying deal with with out the guilt or the carb crash. This recipe makes a 12 batch of mini cheesecakes.

One mini low carb strawberry cheesecake with strawberry sauce on prime has 5 g web carbs, whole carbs are 9 grams and dietary fiber is 4 grams. All of the dietary data is on the backside of this web page on the printable recipe card. 

Mini dimension, most taste.
These little cheesecakes pack a punch of wealthy cheesecake layer and recent strawberry sauce in each chunk. Plus, their mini dimension makes them nice for portion management and sharing with out the guilt.

Easy Components and Substitutions

​Cream Cheese
That is the star of the present, bringing the creamy texture and tangy taste that cheesecakes want. You should utilize full-fat cream cheese, however I selected diminished fats to suit into my midlife macros in perimenopause.

Softened cream cheese is less complicated to combine so be sure you take it out of the fridge to take a seat on the counter for about an hour.

Strawberries
Contemporary strawberries give the dessert that juicy, pure sweetness and a beautiful pink hue. If recent aren’t in season, frozen strawberries work too—simply thaw and drain the juices earlier than utilizing.

The low carb strawberry sauce recipe is my recipe linked under within the recipe card. It makes use of a cup of strawberries. 

Add a number of blueberries on prime for a purple, white and blue patriotic keto dessert to share for the 4th of july!

Almond Flour Free
Almond flour is usually what’s utilized in most  keto desserts, however since my son has a peanut and tree nut allergy, I take advantage of coconut flour as an alternative.

Be at liberty to swap with almond meal or almond flour in the event you favor. Both means it’s a lovely buttery shortbread crust that doesn’t want baking. 

Sweetener
Most keto recipes lean on erythritol sweetener or different sugar alcohols however my favourite low carb sweetener for this no bake desserts is vanilla stevia.

You’ll be able to swap with any low-carb sweetener you want, simply be certain it’s a 1:1 substitute for sugar. I like to recommend a low carb confectioners since it is going to mix higher into the mini strawberry cheesecake batter versus granular which might make the top outcome grainy.

Right here’s my Final Sweetener Information & Conversion Chart that will help you resolve how a lot to make use of. 

Heavy Cream
Whipping this into the cream cheese base creates that gentle, fluffy texture everybody loves. You may additionally use coconut whipped cream if you would like a dairy-free possibility, simply remember it’d add a bit of little bit of coconut taste.

Professional Chef Suggestions

​#1 Chill the cream cheese batter nicely
Be certain your cream cheese batter is chilled for 2-4 hours or in a single day earlier than including strawberry sauce to the completed cheesecake. 

#2 Use a hand mixer for clean texture
A hand mixer is your finest buddy right here—it helps do away with any lumps and creates that dreamy, velvety filling. No person desires chunky cheesecake, so take an additional minute to mix it nicely.

#3 Let the crust chill sufficient
Give your almond flour crust loads of time to set within the fridge. A soggy crust is a bummer, so chilling it totally means you get a pleasant, agency base in your filling.

#4 Deal with strawberries gently
Contemporary strawberries might be delicate, so slice or crush them rigorously to maintain some texture with out turning it right into a mushy mess. 

#5 Don’t rush the chilling time
Endurance is essential right here—chill your assembled cheesecakes for a number of hours and even in a single day in the event you can. This step lets every thing agency up completely and the flavors meld properly.

Add a number of blueberries on prime for a purple, white and blue patriotic keto dessert to share for the 4th of July!

Recipe Variations

​Add a Chocolate Swirl:
Combine a little bit of melted sugar-free chocolate into the cream cheese filling earlier than chilling for a decadent twist.

Citrus Kick:
Add some lemon or lime zest to the cream cheese for a recent, tangy taste that enhances the strawberries.

Berry Combine:
Swap or combine strawberries with blueberries, raspberries, or blackberries for a colourful berry medley.

Nut-Free Crust:
Use crushed pork rinds or sunflower seed flour as an alternative of coconut flour.

Troubleshooting Widespread Issues

​Filling Runny
In case your cheesecake filling is just too gentle or runny, it may be as a result of the cream cheese wasn’t chilled sufficient or wasn’t whipped nicely with the heavy cream. Strive whipping longer or chilling the combination once more earlier than assembling or add in one other teaspoon of gelatin.

Crust Crumbles
In case your coconut flour crust isn’t holding collectively, add a bit of bit extra melted butter or press it down firmly into the mould earlier than chilling. Be certain it chills lengthy sufficient to set correctly.

Cheesecake Doesn’t Set
This normally means it didn’t chill lengthy sufficient or the cream cheese combination was too heat when put into the crust. Pop it again within the fridge or freezer and provides it a number of extra hours.

Crust Tastes Bland
Including a pinch of cinnamon, vanilla extract, or perhaps a contact of salt to the crust combine can enhance taste if it feels a bit plain.

Freezing & Storing Leftovers

Freezing:
Pop your mini scrumptious keto cheesecake recipes in an hermetic container and freeze for as much as 1-2 months. When able to eat, thaw them in a single day within the fridge for finest texture and taste.

Storing:
Retailer leftover cheesecakes within the fridge in a sealed container for 3-4 days. They may get a bit of firmer as they chill, however they’ll nonetheless be deliciously creamy while you dig in.

Can I take advantage of frozen strawberries as an alternative of recent?

Sure, frozen strawberries are high-quality, however thaw them totally and drain off any further liquid earlier than including to keep away from a soggy texture.

How lengthy do these mini cheesecakes want to sit back?

A minimal of 3-4 hours is sweet, however in a single day chilling is good for that excellent set and taste mash-up.

Can I make these forward for a celebration?

Completely, these are nice make-ahead treats. Simply assemble them a day earlier than and hold them within the fridge till celebration time. I used this cupcake container for simple touring to the celebration we attended.

What if I don’t have coconut flour?

You’ll be able to strive floor pecans, walnuts, and even crushed low-carb cookies as an alternative choice to the crust.

Are these cheesecakes appropriate for diabetics?

Since they’re low-carb and use sugar substitutes and have a low web carb rely, they’re usually higher for managing blood sugar than conventional traditional cheesecake, however all the time examine elements and seek the advice of your well being tips.

No Bake Mini Keto Strawberry Cheesecakes Recipe