This Comeback Sauce recipe may have you coming again for extra! It’s a creamy, zingy sauce excellent for dipping fries or slathering on burgers or sandwiches.
Right here’s a dipping sauce we’ve found that’s received us hooked: Comeback Sauce! If you happen to’re from Mississippi that is no information to you, after all. However as soon as we came upon about this meld of all our favourite condiments, we’ve been making it on repeat!
Comeback Sauce is creamy, tangy, savory, and so irresistible it’s going to have you ever coming again for extra (because the title suggests!). It comes from Mississippi and it’s excellent for dipping fries, sauteed shrimp, grilled rooster, or slathering on burgers and sandwiches.
Elements in comeback sauce
Comeback Sauce is much like sauces like remoulade and Russian dressing: it’s a mix of mayonnaise and chili sauce or ketchup and different seasonings. It originated at a restaurant in Jackson, Mississippi within the 1930’s (apparently both the Mayflower Cafe or Rotisserie Restaurant, although nobody is aware of for positive).
As soon as we tried Comeback Sauce, we knew it will be excellent for dipping grilled shrimp or roasted greens! It’s creamy and tangy, with a touch of backend warmth (however you’ll be able to customise the warmth degree). Listed below are the substances in our model:
- Mayonnaise: Use the best high quality mayo yow will discover (you’ll style the distinction).
- Ketchup: Many Comeback Sauce recipes use chili sauce. We don’t have a favourite model and it may be tougher to search out, so we used ketchup as an alternative.
- Dijon mustard: Dijon provides savory and spicy parts; yellow mustard additionally works.
- Sizzling sauce: Sizzling sauce provides a bit of warmth, however you’ll be able to omit if desired.
- Worcestershire sauce: This salty condiment provides complexity. Use our Worcestershire sauce substitute when you desire.
- Onion powder, garlic powder, and smoked paprika: These spices spherical out the flavour.
Storing leftovers
This sauce recipe makes ⅓ cup, so chances are you’ll need to double it when you like a variety of sauce. It lasts for as much as 2 weeks refrigerated.
Methods to make use of Comeback Sauce
We initially made this creamy dipping sauce to go together with our grilled shrimp kabobs. It was so satisfying that we now make it for all types of makes use of! Listed below are a few of our favourite gadgets to dip into this Comeback Sauce recipe:
Dietary notes
This Comeback Sauce recipe is vegetarian (with Worcestershire sauce substitute) and gluten-free. For vegan and plant-based, use vegan mayonnaise and vegan Worcestershire sauce.
Steadily requested questions
Comeback Sauce has a singular taste profile that’s tangy, barely candy, and a bit spicy. It’s typically described as a mix of remoulade and barbecue sauce.
Comeback Sauce is extremely versatile! It’s scrumptious on burgers, fries, rooster, seafood, and even greens.
Home made Comeback Sauce usually lasts for about 1-2 weeks within the fridge when saved in an hermetic container.
It may be, relying on the quantity of scorching sauce used within the recipe. You’ll be able to alter the spiciness to your liking.
Description
This comeback sauce recipe may have you coming again for extra! It’s a creamy, zingy sauce excellent for dipping fries or slathering on burgers or sandwiches.
- ½ cup mayonnaise
- 2 tablespoons ketchup
- 1 teaspoon Dijon mustard
- 1 teaspoon scorching sauce (like Frank’s)
- 1 teaspoon Worcestershire sauce
- ⅛ teaspoon onion powder
- ⅛ teaspoon garlic powder
- ⅛ teaspoon smoked paprika
- Contemporary floor black pepper, to style
- Combine all substances collectively. Style and add a pinch of salt if desired. Shops refrigerated for as much as 2 weeks.
- Class: Sauce
- Technique: No Prepare dinner
- Delicacies: American
- Weight loss plan: Vegetarian
