Basic and fashionable, a martini is one in every of our favourite cocktails to make at dwelling. This 2-ingredient recipe makes use of gin and dry vermouth. We like it with a twist!
This basic martini recipe was one of many first cocktails Jack realized to make at dwelling. It entered our rotation years in the past, again after we had common poker nights with a bunch of buddies. I’d at all times lose, however I nonetheless joined in each time for the corporate—and the drinks.
Jack thinks (and he’s satisfied me too) {that a} martini is a cocktail that’s truly greatest made at dwelling. You solely want 2 components—gin and dry vermouth—and you’ve got full management over the ratios. We each like ours dry, which is how I’ve written the recipe beneath, however I’ve additionally included notes on adapting it to make a moist martini. Attempt it a couple of occasions, and also you’ll shortly discover a stability you like.
Martini Elements
A basic martini accommodates two components:
- Gin – The bottle of gin you select will decide the flavour profile of your cocktail. When you’ve got a favourite model, undoubtedly attain for it right here. Should you’re unsure the place to start out, we like Hendrick’s (notes of citrus and cucumber) and St. George Botanivore (extra herbaceous and floral).
- Dry Vermouth – Dry vermouth is a kind of fortified white wine. In comparison with candy vermouth, which is utilized in basic cocktails just like the Manhattan, dry vermouth has a low sugar content material. Botanicals like spices, rose, and orange bark give it an fragrant taste. We like Dolin dry vermouth.
What about vodka? Gin is the standard fundamental alcohol right here, however should you favor vodka, be happy to make a vodka martini as an alternative. Simply exchange the gin with vodka. It’ll give this cocktail a cleaner style. I personally just like the gin model, however you do you!
Discover the entire recipe with measurements beneath.
Dry Martini vs Moist: The Gin to Vermouth Ratio
We name for five components gin to 1 half vermouth on this recipe, which decidedly makes it a dry martini. To make it barely much less robust and convey out the vermouth’s taste, you should utilize a decrease ratio of gin to vermouth. 2:1 is basic for a moist martini, however you may even go all the way down to 1:1 should you like.
The one method to determine what you contemplate a “good martini” is to experiment—hold tweaking the ratios till you discover a stability you like!
Easy methods to Make a Martini
This recipe couldn’t be easier to make:
- Mix the gin, vermouth, and some ice cubes in a mixing glass. Stir till chilled.
- Pressure into a calming martini glass. (Chill the cocktail glass by putting some ice inside it and stirring gently till condensation kinds on the surface. Discard the ice earlier than including the drink.)
- So as to add a twist, twist a strip of lemon peel over the glass, then drop it into the cocktail.
That’s it!
Shaken or Stirred?
Purists will let you know {that a} martini needs to be stirred, not shaken. Shaking not solely dilutes the drink, but it surely provides it a much less clean texture and cloudy look too. We name for stirring on this recipe to provide the greatest basic outcomes.
That mentioned, you may need seen James Bond drink a shaken martini earlier than…and Jack likes them too. Shards of ice can kind within the drink when it’s shaken, which he simply thinks is enjoyable. So should you love utilizing your cocktail shaker, there’s no motive you shouldn’t break it out for this drink.
Extra Basic Cocktail Recipes
Should you love this martini recipe, strive one in every of these basic cocktails subsequent:
Basic Martini
Serves 1
Discover ways to make a martini! This recipe calls for five components gin to 1 half vermouth, which yields a dry martini. To make it “wetter,” use a decrease gin to vermouth ratio. 2:1 is an efficient place to start out.
- 2½ ounces gin
- ½ ounce dry vermouth
- Ice
- Lemon twist, for garnish
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Add the gin, vermouth, and some ice cubes to a mixing glass. Stir till chilled.
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Pressure into a calming martini glass. Garnish with a lemon twist and serve.
