This Sheet Pan Hen Scarpariello with Gnocchi is a one-pan dinner that includes juicy hen thighs, sausage, bell peppers, onions, cherry peppers, and golden roasted gnocchi. Massive taste, straightforward cleanup, and prepared in below an hour!
Sheet Pan Hen Scarpariello
Suppose Hen Scarpariello, however with a twist: simpler and crispier with pillowy gnocchi as an alternative of potatoes to absorb all the flavour. This sheet pan model has tender hen thighs, candy Italian hen sausage, colourful bell peppers, onions, tangy cherry peppers, and gnocchi that roasts till golden on the sides.
You get all of the daring flavors of the traditional Italian-American dish in a single sheet pan with minimal cleanup. See extra sheet pan recipes right here!
Why This Recipe Works
Hen Scarpariello is historically cooked on the range, however I needed a less complicated and faster methodology so my household and I may get pleasure from it on busy weeknights. By placing all the things on a sheet pan, it may be baked within the oven for an much more hands-off method.
- Minimal Effort: Prepare dinner all the things on one sheet pan to save lots of time on cleanup.
- Household Pleasant: In case you’re making it for teenagers, select gentle peppers so everybody can get pleasure from the identical meal.
- Dietary Restrictions: Weight Watchers-friendly, gluten-free (if utilizing GF gnocchi), high-protein, dairy-free
In case you love one-pot recipes, my cookbook One and Completed (one among my hottest books!) is a must have. And in case you’re craving extra Italian classics, attempt my Hen Cacciatore, Hen Piccata, and Hen Francese.
Components You’ll Want
Listed below are all of the substances for this straightforward sheet pan hen scarpariello recipe. See the recipe card beneath for the precise measurements.
- Protein: Use 2 forms of hen for double the lean protein. Minimize boneless, skinless hen thighs and candy Italian hen sausage into 1-inch items.
- Greens: Slice pink onion and bell pepper into strips.
- Gnocchi (potato dumplings) change potatoes in conventional scarpariello. The very best half is that they require no washing or chopping! Use gluten-free gnocchi if wanted.
- Peppers: Purchase a jar of cherry or banana peppers. You may usually discover gentle and scorching varieties, so select whichever fits your warmth choice. You’ll additionally use among the pepper brine so as to add taste to the hen and greens.
- Olive Oil prevents the meals from drying out.
- Minced Garlic for taste
- Seasoning: Kosher salt and Italian seasoning
How you can Make Sheet Pan Hen Scarpariello
When you’ve prepped your hen, sausage, onion, and peppers, simply toss all the things collectively and bake. See the recipe card on the backside for printable instructions.
- Prep: Preheat the oven to 425°F and spray a big sheet pan with oil. For less complicated cleanup, line the pan with parchment paper and skip the oil spray.
- Combine and Season: Mix all of the substances on the sheet pan.
- Bake for 35 minutes. Midway by way of, give the meals stir so all of it cooks evenly.
Variations
- Sausage: Candy Italian turkey sausage may also work in case you can’t discover hen.
- Greens: You need to use any colour bell pepper or onion in case you don’t have pink.
- Potatoes: Substitute gnocchi with child potatoes, sliced in half.
- Make it gentle: I’d advocate banana peppers in case you don’t need it too spicy. However if you wish to ensure that there’s completely no warmth, use roasted pink peppers and add a tablespoon or two of pink wine vinegar to switch the brine.
- No Italian seasoning? Use a ½ teaspoon of dried basil, oregano, or parsley, or a ¼ teaspoon of two of them.
Yield: servings
Serving Measurement: 1 ½ cups
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Preheat oven to 425°F and spray a big sheet pan with oil.
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In a big bowl, mix hen, sausage, onion, bell pepper, gnocchi, cherry peppers, pepper brine, olive oil, garlic, Italian seasoning and salt ensuring all the things is blended totally.
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Switch to the ready sheet pan and cook dinner, abut 35 minutes, turning all the things midway.
Final Step:
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Use banana pepper rings in case you don’t not like TOO a lot spice. Roasted peppers will also be used as a very non-spicy various however I might counsel including 1-2 TB of pink wine vinegar within the place of the brine.
Serving: 1 ½ cups, Energy: 540.5 kcal, Carbohydrates: 28.5 g, Protein: 34.5 g, Fats: 31 g, Saturated Fats: 9 g, Ldl cholesterol: 138 mg, Sodium: 1558.5 mg, Fiber: 3 g, Sugar: 6 g
Storage
- Refrigerate the hen and gnocchi for as much as 4 days.
- Freeze leftovers in 2-cup hermetic containers for 3 months.
- Thaw the scarpariello within the fridge in a single day, then microwave in 30-second intervals till heat. You may as well reheat it in a 350°F oven.
FAQ
Scarpariello interprets to “shoemaker’s hen” in Italian.
1. Minimize the thighs, sausage, cherry peppers, bell peppers, and onions the day earlier than and retailer them in an hermetic container. You may as well mix the brine, oil, garlic, and seasoning in a small jar.
2. The following day, place all the things on the sheet pan with the gnocchi, toss it with the French dressing, and bake as directed.
Extra Sheet Pan Hen Recipes You’ll Love
For extra dinner concepts utilizing hen, take a look at these 5 scrumptious sheet pan hen recipes to encourage your subsequent meal!
