Posted on
Might 21, 2025 by
The VRG Weblog Editor
strawberries photograph from Freepik
Every subject of Vegan Journal encompasses a column referred to as Vegan Cooking Ideas by Chef Nancy Berkoff. A earlier column centered on strawberries. Listed below are some concepts for having fun with strawberries at each meal:
- Add sliced strawberries to combined inexperienced or pasta salads.
- Layer sliced strawberries, entire blueberries, and vegan yogurt or silken tofu in a glass bowl to make a sexy dessert or breakfast parfait. Sprinkle with chopped nuts, sesame seeds, or pumpkin seeds if desired.
- Mash contemporary or frozen chopped strawberries with a touch of maple syrup and function a topping for waffles and pancakes.
- Mix strawberries with a bit of little bit of orange juice focus and use as a contemporary fruit sauce for fruit salad, pancakes, pound cake, cookies, or vegan ice cream.
- Add strawberries to breakfast smoothies to offer them a extra vibrant style and shade.
- Create strawberry French dressing by mixing with oil, vinegar, and dried oregano, garlic, and dietary yeast.
- To make baked oatmeal with strawberries, merely combine oatmeal with boiling water, pat right into a baking dish, high with sliced strawberries, and bake at 350 levels till agency.
- Create a soaked strawberry cake with leftover cake or wheat bread lower into cubes, and combined with blended strawberries.
- Mix a strawberry lassi utilizing strawberries, vegan yogurt, coconut milk, and lemon zest.
Learn your complete column right here: https://www.vrg.org/journal/vj2021issue2/2021_issue2_cooking_tips.php
To subscribe to Vegan Journal within the USA, see: https://www.vrg.org/member/2013sv.php
