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Thursday, September 19, 2024

Pan Fried Rice Balls Stuffed With Cheese Recipe by Archana’s Kitchen


  • To start with the Pan Fried Rice Balls Stuffed With Cheese Recipe, first in a heavy bottomed pot, warmth oil over medium warmth and add some butter.

  • Because the butter melts, add diced onion and saute till delicate for about 4-5 minutes

  • Add rice and provides a stir to coat with oil.

  • Now add 5 cups of water to the rice and 1 teaspoon of salt. Cowl and cook dinner till water has been utterly absorbed by the rice.

  • Stir within the corn and cook dinner lined for one more 5 minutes and examine if the rice has cooked and absorbed all of the water.

  • Permit it to chill. As soon as cooled, mix parsley and parmesan cheese to the combination.

  • Make rice balls utilizing hand and stuff every ball with a small dice of mozzarella cheese within the centre. The cheese dice needs to be completely lined with the rice combination.

  • Organize flour in a bowl, 3 overwhelmed eggs in one other and breadcrumbs within the third ball

  • Coat the rice balls with all objective flour. Shake off the surplus flour. Dip the balls within the overwhelmed egg. Lastly, roll balls in breadcrumbs till it’s evenly coated with it. Repeat for the remaining balls.

  • Warmth some oil in skillet over medium flame. As soon as scorching add the coated rice balls in batches and cook dinner till they flip golden brown.

  • Your Pan Fried Rice Balls Stuffed With Cheese Recipe is able to be served.

  • Serve the Pan Fried Rice Balls Stuffed With Cheese Recipe with basic Marinara sauce or ranch for night snack.



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