A Cheeseburger Salad options all your favourite burger fixin’s, minus the bun! This salad combines seasoned floor beef, a little bit of bacon, lettuce, cheese, tomato, and pickles. High all of it with a savory mustard salad dressing for the most effective burger salad ever!
It’s customizable and simply made Paleo and Whole30-friendly.
The Finest Cheeseburger Salad Recipe
Dare I say it, however I feel I like this cheeseburger salad higher than a conventional burger with a bun! This salad is scrumptious, hearty, and so flavorful. The burger meat alone is insanely good. It’s cooked up with my traditional burger seasoning, and just a little (non-compulsory) ketchup added in to offer it a extremely umami taste. And when it’s mixed with all that salad fixin’s, it’s out-of-this-world.
I additionally love how customizable this salad is. You’ve gotten the liberty so as to add what you’re keen on in your burgers! Be happy to get inventive with it! And that is simply made Paleo, Keto, and Whole30 pleasant for no matter your dietary wants are!
Components Wanted and Substitutions
*Scroll right down to the recipe card for the complete recipe and ingredient record!
Burger
- Oil: I choose to make use of extra-virgin olive oil to cook dinner the meat, however avocado oil will even work.
- Floor Beef: You’ll want 1 pound of floor beef for this recipe. I like to recommend utilizing lean floor beef (80% or leaner) to maintain it decrease and fats and forestall the salad from changing into soggy.
- Burger Seasoning: I exploit my do-it-yourself burger seasoning mix, however it’s also possible to use any storebought choice you want finest.
- Ketchup: That is non-compulsory however provides a candy, umami taste to the meat!
Dressing
- Mustard: Use common yellow mustard or Dijon mustard, relying in your preferences.
- Olive Oil: This creates an emulsion, combining all of the components and contributing to the wealthy style.
- Mayo: Use your favourite store-bought mayonnaise, or make do-it-yourself Paleo mayo!
- Apple Cider Vinegar: This provides a contact of subtly candy, tangy taste.
- Spices: Paprika, salt, and pepper improve the savoriness of the sauce and add only a contact of warmth.
For Assembling
- Lettuce: I like Romaine lettuce, however you need to use any greens you like for the bottom of your cheeseburger salad.
- Tomatoes: I exploit cherry tomatoes, however grape tomatoes are an important different.
- Crumbled Bacon: That is non-compulsory however provides a scrumptious salty, barely smokey taste!
- Avocado: For a lift of wholesome fat and a creamy consistency.
- Dill Pickle Slices: I’m an enormous pickle lover, however you possibly can omit them in case you’re not a fan.
- Purple Onion: For a touch of tang and a little bit of crunch.
- Shredded Cheddar Cheese: You’ll be able to’t have a cheeseburger salad with out cheese! For the most effective style and texture, purchase a block of cheddar, and grate it your self.
The place I Purchase My Meat
- 100% Grass-Fed, Grass-Completed Beef
- Free-Vary Natural Rooster
- Humanely Raised Pork
- Wild-Caught Seafood
Delivered to your door! The newest ButcherBox deal will be discovered proper right here!
Taste Variations
Considered one of my favourite issues about this cheeseburger salad recipe is that you could simply combine and match completely different components to make it your personal. Some nice variations embrace:
- Meat: Swap the bottom beef with floor bison, floor turkey, or floor rooster as an alternative.
- Cheese: Use any taste of cheese you want finest resembling pepperjack, monterrey, or Swiss. Or, omit it utterly for a hamburger salad recipe.
- Sauce: Swap the mustard sauce with burger sauce, BBQ sauce, or ketchup. Or, go away it out completely if most well-liked.
- Toppings: Combine and match any burger toppings you want finest resembling pickled onions, fried eggs, sautéed mushrooms, caramelized onions, or grilled pineapple.
How one can Make a Cheeseburger Salad with Mustard Dressing
- Brown the meat: Warmth the oil in a skillet over medium warmth. Add the bottom beef and burger seasoning. Brown till the meat is now not pink, breaking it up because it cooks.
- Add the ketchup: Stir within the ketchup, if utilizing, and shut off the warmth.
- Make the dressing: Whereas the meat cools barely, whisk all of the dressing components in a jar or small bowl till easy. Modify the seasonings to style.
- Assemble the salads: Divide the salad components between 4 bowls. Then, portion the burger combination on high, and 1-2 tablespoons of dressing. Serve instantly!
Serving Options
Actually, I discover that this cheeseburger salad recipe is lots filling by itself. Nonetheless, if you wish to add a aspect, you possibly can by no means go improper with fries or onion rings! Or, if you would like a barely more healthy choice, strive together with a aspect of sliced fruit.
Meal Prep Choice
This salad is nice to make for meal prep, with a number of modifications. Whereas the burger meat will be eaten chilly if you would like, this recipe is finest served with sizzling or heat burger meat.
One of the best ways to meal prep this salad is to have a separate container for the salad elements and the meat, that method the meat will be heated up by itself. And naturally, with most salads, you’ll need to gown with the mustard dressing proper earlier than serving. So, hold that separate, too.
Simply watch out about what salad elements you select. Clearly, one thing like sliced avocado is not going to hold properly. So, omit that if desiring to make this for meal prep.
Holding all of this in thoughts, this salad will hold properly for 3-5 within the fridge. If you’re able to serve, reheat the meat within the microwave or a skillet over medium warmth, and assemble as regular. It should style pretty much as good as new!
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For the “Burger”:
- 2 teaspoons olive oil
- 1 lb. floor beef
- 1 tablespoon burger seasoning
- 2 tablespoons ketchup non-compulsory
For the Dressing:
- 2 tablespoons yellow or dijon mustard
- 2 tablespoons olive oil
- 1 tablespoons mayo
- 1 tablespoon apple cider vinegar
- 1 tablespoon water
- ½ teaspoon paprika
- Huge pinch salt and pepper
For Assembling:
- 8 cups contemporary lettuce chopped
- 2 cups halved cherry tomatoes
- 4 strips bacon cooked
- 1 Avocado diced
- ½ cup dill pickle slices
- ½ pink onion sliced skinny
- 1/2 cup shredded cheddar
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Warmth oil over medium warmth in a skillet. As soon as sizzling add floor beef and burger seasoning. Prepare dinner till no pink stays. As soon as cooked by means of, add in ketchup (non-compulsory) and stir collectively to mix. Shut off the warmth and let cool barely.
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In the meantime, make the dressing: Add all components to a jar or small bowl and whisk collectively. Style and alter seasoning.
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Assemble the bowls: Divide lettuce, tomatoes, bacon, avocado, pickled and pink onion amongst 4 bowls. Divide the meat combination on high, then drizzle over 1-2 tablespoons of dressing. Serve instantly.
This recipe was initially printed in 2015, and up to date with a brand new recipe and images in 2020.
Energy: 415kcalCarbohydrates: 5.7gProtein: 34.4gFats: 28.1gSaturated Fats: 7.5gLdl cholesterol: 179mgSodium: 533mgFiber: 1.4gSugar: 2.7g
