Charred, juicy, and so scrumptious, this Grilled Chimichurri Hen Recipe is the right summertime dinner! Boneless hen thighs are marinated in a do-it-yourself chimichurri sauce, grilled up, and served with an additional spoonful of that shiny inexperienced sauce for a restaurant-worthy meal at residence.
Fast and simple to make, this recipe is gluten-free, Paleo, and Whole30!
The Finest Grilled Chimichurri Hen Recipe
With summer season in full swing, I’m grilling up a storm with recipes like my grilled skirt steak, grilled bruschetta hen, and grilled pork chops. Nevertheless, this hen chimichurri is my go-to possibility after I want a simple, flavorful meal that can wow a crowd!
Completely marinated hen is grilled up and served heat with a pungent, contemporary, herby inexperienced sauce that elevates its style. Tender and juicy, it’s truthfully among the finest issues to come back off my grill each summer season. Plus, the sauce is totally addicting. Don’t be stunned when you end up virtually licking your plate to get each final chunk!
What Is Chimichurri?
Chimichurri is a contemporary sauce primarily comprised of minced herbs, olive oil, and a contact of pink wine vinegar. It isn’t a pureed sauce, equivalent to Italian pesto, however as an alternative a sauce comprised of finely minced components.
It has roots in Argentina and Uruguay and is historically used as an ingredient in cooking and as a condiment, very like how we’re utilizing the chimichurri on this recipe. This pungent sauce actually enhances meat and is scrumptious on veggies, too. Whereas we’re making a inexperienced model, there may be additionally a pink model of chimichurri as nicely.
The place I Purchase My Meat
- 100% Grass-Fed, Grass-Completed Beef
- Free-Vary Natural Hen
- Humanely Raised Pork
- Wild-Caught Seafood
Delivered to your door! The most recent ButcherBox deal will be discovered proper right here!
Components Wanted and Substitutions
*Scroll all the way down to the recipe card for the complete recipe and ingredient listing!
- Contemporary Herbs: Contemporary flat-leaf parsley and oregano kind the bottom of the sauce, making a vibrant, herbaceous style. In the event you can’t discover contemporary oregano, you may substitute 2 teaspoons of dried oregano as an alternative.
- Aromatics: Garlic cloves and shallot add a pungent, subtly candy taste.
- Serrano Chili: That is non-compulsory, however I really like to incorporate it for a contact of warmth. Simply you’ll want to take away the seeds!
- Purple Wine Vinegar: This provides a delicate sweetness to the chimichurri and a scrumptious tangy style. Be at liberty to substitute sherry vinegar if most popular.
- Salt and Pepper: Regulate to style.
- Additional Virgin Olive Oil: This helps create a clean sauce whereas including a wealthy, barely peppery taste.
- Hen: You’ll want 2 kilos of boneless skinless hen breasts for this recipe. Bone-in hen thighs work rather well, too! You’ll simply must prepare dinner them a bit of longer on the grill.
How one can Make Grilled Hen Chimichurri
- Make the chimichurri: Add the parsley, oregano, garlic, shallot, serrano pepper (if utilizing), vinegar, salt, and pepper to a small bowl. Stir to mix. Then, drizzle within the olive oil whereas stirring. Give the combination a style check, and modify the seasoning as wanted.
- Marinate the hen: Add the hen thighs to a bowl or plastic bag. Pour in half of the chimichurri sauce. Coat the hen utterly, and let it marinate for a minimum of an hour or as much as in a single day.
- Grill: Preheat your grill or a grill pan over medium-high warmth. As soon as scorching, add the hen, and prepare dinner till the inner temperature reaches 165°F.
- Serve: Let the cooked hen relaxation for a minimum of 5 minutes. Then, serve it heat with the remaining sauce, and luxuriate in!
Skip the grill
Whereas we love the charred smoky style of the grill, this recipe can also be completely scrumptious cooked inside on a grill pan or in a daily skillet! Do what works finest for you, and modify the cooking time as wanted, guaranteeing the hen cooks by way of.
Ideas for Grilling Hen
- Marinate the hen for a minimum of half-hour! That infusion of taste will actually permeate the meat, and it’ll style higher and be juicier (due to the salt and vinegar inside the chimichurri).
- Prep your grill: Be sure that your grill is preheated and that the grates are clear! You wish to be sure the grill has come as much as the correct temperature. Cleansing the grates will guarantee your hen doesn’t stick. Proper earlier than you prepare dinner you may rub a bit of oil in your grates as nicely!
- Cook dinner over oblique warmth: Whilst you need your grill to be preheated you don’t want to prepare dinner over direct flame. Cooking over an oblique flame will make sure the hen doesn’t burn earlier than it’s cooked by way of inside.
- Cowl your grill! Protecting your grill will be sure the grill stays scorching and that your meals cooks rapidly.
- Use a thermometer! Certain there are many different tips to determine in case your hen is correctly cooked, however probably the most foolproof is to make use of an instant-read thermometer. You need it to learn 165º within the thickest a part of the hen.
What to Serve with Grilled Chimichurri Hen
This dish is shiny and savory and can work nicely with so many sides. My favourite solution to serve up this hen is with grilled veggies! It solely is smart since you’re already grilling up the hen to throw on a bunch of summertime veggies with it, too.
Nevertheless, when you’re in search of extra concepts, this dish additionally tastes nice with choices like:
FAQs
Sure! We love boneless hen thighs, however this chimichurri recipe additionally works rather well on bone-in hen thighs, drumsticks, and hen breasts, too! Simply remember the fact that the cooking time will have to be adjusted barely when you select a unique kind of hen!
Sure, as soon as cool, you may switch the hen to an hermetic container, and retailer it within the fridge for as much as 4 days.
Completely! Leftover hen will keep contemporary within the freezer for as much as 3 months.
Extra Hen Recipes You’ll Love
- 1 cup firmly packed contemporary flat-leaf parsley leaves finely minced
- 2 tablespoons contemporary oregano leaves see be aware, finely minced
- 2 garlic cloves finely minced
- 1 small shallot finely minced
- 1 small serrano chili non-compulsory, seeds eliminated and finely minced
- 2 tablespoons pink wine vinegar
- 1/2 teaspoon sea salt
- 1/8 teaspoon freshly floor black pepper
- 1/2 cup further virgin olive oil
- 2 lbs. boneless skinless hen thighs see be aware
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Add parsley, oregano, garlic, shallot, serrano pepper, vinegar, salt and pepper to a small bowl stir collectively. Drizzle within the olive oil whereas stirring. Style and modify seasoning, including in additional salt or vinegar as desired.
1 cup firmly packed contemporary flat-leaf parsley leaves, 2 tablespoons contemporary oregano leaves, 2 garlic cloves, 1 small shallot, 1 small serrano chili, 2 tablespoons pink wine vinegar, 1/2 teaspoon sea salt, 1/8 teaspoon freshly floor black pepper, 1/2 cup further virgin olive oil
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Add hen thighs to a bowl or plastic bag, and pour in half of the chimichurri. Let marinate for a minimum of 1 hour or in a single day.
2 lbs. boneless skinless hen thighs
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Pre-heat grill or grill pan to medium excessive warmth.
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When scorching add hen and let prepare dinner for 5-7 minutes on either side or till absolutely cooked by way of.
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Let hen sit for five minutes. Serve heat with extra chimichurri and a facet of selection.
- In the event you can’t discover contemporary oregano, you may substitute 2 teaspoons dried.
- The chimichurri additionally works rather well on bone-in hen thighs too! They’ll simply have to be cooked longer on the grill.
- Retailer leftover hen in an hermetic container within the fridge for as much as 4 days, or freeze for as much as 3 months.
Serving: 1/4 recipeEnergy: 697kcalCarbohydrates: 8gProtein: 49gFats: 49gSaturated Fats: 6gLdl cholesterol: 145mgSodium: 450mgFiber: 3gSugar: 2g
