This Baked Rooster Caesar Burger recipe makes for a flavorful, enjoyable dinner! It transforms all the flavour of a rooster Caesar salad right into a handheld burger piled excessive with toppings and selfmade parmesan crisps for a filling meal.
With no bread crumbs required, these baked rooster burgers are gluten-free and may be made Paleo and Whole30-friendly with minor changes!
Elements Wanted
*Scroll right down to the recipe card for the complete recipe and ingredient checklist!
- Floor Rooster: You’ll want one pound of floor rooster to make burger patties.
- Caesar Dressing: I like to make use of my selfmade Caesar salad dressing, however your favourite store-bought selection may even work.
- Aromatics: Contemporary garlic cloves and scallions add a savory, barely candy style to the burger patties.
- Sriracha: Provides a refined contact of warmth with out making the burgers overly spicy.
- Contemporary Parsley: For a shiny, refreshing style that pairs effectively with the wealthy dressing and spicy Sriracha.
- Contemporary Lemon Juice: Infuses the burgers with a citrusy taste that pairs effectively with the dressing.
- Salt and Pepper: Regulate to style.
- Grated Parmesan Cheese: That is non-obligatory however extremely advisable. For the perfect style and texture, purchase a block of parmesan, and grate it your self!
How one can Make Baked Rooster Burgers
- Put together: Earlier than you start, preheat your oven, and line a baking sheet with parchment paper.
- Make the dressing: Place all of the dressing substances in a high-speed blender. Then, pulse for about 5 seconds or simply till the dressing is thick and easy. Overblending will trigger the dressing to grow to be watery!
- Form the burger patties: Combine all of the rooster burger substances in a big bowl. As soon as effectively mixed, divide the meat combination into 4 equal elements, and form them into patties.
- Bake: Place the burgers on the ready baking sheet, and bake till they attain an inside temperature of 165ºF.
- Broil: Set the oven to broil, and broil on excessive till the tops of the burgers are mild golden brown.
- Make the Caesar “slaw”: Add the romaine lettuce and Caesar dressing to a bowl, and toss to coat the greens.
- Assemble: Place the burgers on a hamburger bun or lettuce wrap, and add the slaw and every other toppings like tomatoes, purple onions, or parmesan crisps.
How one can Make Do-it-yourself Parmesan Crisps
I really like so as to add parmesan crisps to provide my rooster Caesar burger an much more genuine style. They’re fast and straightforward to make and nice to maintain readily available so as to add texture and taste to a wide range of recipes like rooster Caesar pasta salad and chopped salad!
Right here’s learn how to make them:
- Preheat your oven to 400°F, and line a baking sheet with parchment paper.
- Spoon tablespoons of cheese onto the parchment paper, leaving area in between every heap.
- Bake for six minutes. Then, take away the crisps from the oven, and allow them to cool fully.
- Gently raise them with a spatula, and luxuriate in!
Serving Recommendations
With protein, fiber, vitamins, and wholesome fat, these burgers are filling sufficient to serve on their very own, however you may by no means go improper with a aspect or two! A few of my favourite pairings embody:
FAQs
Sure, retailer the totally different elements in separate hermetic containers within the fridge. The burgers will keep contemporary for 2-3 days, and the slaw will final for 1-2 days. As well as, the Caesar dressing will final for as much as 1 week and is nice for together with with different recipes!
I haven’t examined it, however I feel it will work! Assemble the burger patties as regular. Then, cook dinner them over medium warmth for a couple of minutes on all sides till they attain an inside temperature of 165ºF.
The commonest purpose baked rooster burgers end up dry is that they’re overcooked. To keep away from this, maintain an in depth eye on the oven, and give up baking as quickly because the burgers attain an inside temperature of f 165ºF.
Extra Burger Recipes You’ll Love
Burgers
- 1 pound floor rooster
- 2 tablespoons caesar dressing see under
- 2 teaspoons further virgin olive oil
- 2 garlic cloves minced
- 1 tablespoon chopped scallions
- 1 teaspoon sriracha
- 1 teaspoon contemporary parsley chopped
- 1/4 teaspoon contemporary lemon juice
- 1/2 teaspoon high-quality sea salt
- 1/4 teaspoon black pepper
- 3 tablespoons grated parmesan cheese non-obligatory
Caesar Dressing
- 1/2 cup selfmade mayo or store-bought
- 2 teaspoons avocado oil or extra-virgin olive oil
- 1 teaspoon apple cider vinegar
- 1 clove garlic
- 1 teaspoon Dijon mustard
- 1 teaspoon lemon juice
- 1/2 teaspoon anchovy paste
- Pinch of high-quality sea salt
- Pinch of freshly floor black pepper
To Garnish
- 3 cups romaine lettuce shredded
- 3 tablespoons caesar dressing from above
- Sliced tomato
- Sliced purple onion
- Parmesan Crisps (See under)
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Pre-heat the oven to 350°F and line a baking sheet with parchment paper and put aside.
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Place the entire substances for the dressing in a high-speed blender and pulse as soon as (about 5 seconds) simply till the dressing is thick and easy. In the event you over mix, the dressing will grow to be watery.
1/2 cup selfmade mayo or store-bought, 2 teaspoons avocado oil or extra-virgin olive oil, 1 teaspoon apple cider vinegar, 1 clove garlic, 1 teaspoon Dijon mustard, 1 teaspoon lemon juice, 1/2 teaspoon anchovy paste, Pinch of high-quality sea salt, Pinch of freshly floor black pepper
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In a giant bowl, toss the entire rooster burger substances and blend till effectively mixed.
1 pound floor rooster, 2 tablespoons caesar dressing, 2 teaspoons further virgin olive oil, 2 garlic cloves, 1 tablespoon chopped scallions, 1 teaspoon sriracha, 1 teaspoon contemporary parsley, 1/4 teaspoon contemporary lemon juice, 1/2 teaspoon high-quality sea salt, 1/4 teaspoon black pepper, 3 tablespoons grated parmesan cheese
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Divide the combination into 4-parts, and form and place 4 patties on the baking sheet. Bake for 20-25 minutes, or till the rooster is cooked by at a temperature of 165ºF.
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Broil on excessive for 2-3 minutes, or till the tops grow to be a lightweight golden brown.
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Make ceasar “slaw”: Toss in a bowl romaine lettuce and caesar Dressing.
3 cups romaine lettuce, 3 tablespoons caesar dressing
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Whereas the burgers are baking, make caesar slaw and assemble different desired topping.
Sliced tomato, Sliced purple onion, Parmesan Crisps
- Preheat oven to 400°F and line a baking sheet with parchment paper.
- Spoon cheese by tablespoonfuls two inches aside on the ready baking sheet (1 tablespoon per crisp).
- Bake for six minutes. Take out of the oven and let cool fully earlier than lifting every crisp up with a spatula.
Can I make this recipe forward of time?
Sure, retailer the totally different elements in separate hermetic containers within the fridge. The burgers will keep contemporary for 2-3 days, and the slaw will final for 1-2 days. Nonetheless, the Caesar dressing will final for as much as 1 week and is nice for together with with different recipes!
Can I grill the burgers as an alternative?
I haven’t examined it, however I feel it will work! Assemble the burger patties as regular. Then, cook dinner them over medium warmth for a couple of minutes on all sides till they attain an inside temperature of 165ºF.
Serving: 1servingEnergy: 519kcalCarbohydrates: 4gProtein: 22gFats: 46gSaturated Fats: 9gPolyunsaturated Fats: 21gMonounsaturated Fats: 15gTrans Fats: 0.1gLdl cholesterol: 120mgSodium: 896mgPotassium: 722mgFiber: 1gSugar: 1gVitamin A: 3.148IUVitamin C: 4mgCalcium: 71mgIron: 2mg
