5-Minute Stir Fry Sauce (straightforward & excellent for any dish!)

The probabilities are actually infinite! It’s great for traditional stir-fries, although you may also use it as a glaze for roasted veggies, a marinade for proteins like tofu or tempeh, and even as a fast sauce for noodle dishes, nourish bowls, or salads.

For a gluten free model, you may swap common soy sauce for gluten free tamari or coconut aminos.

We favor low sodium soy sauce to steadiness the flavours, although you should use common soy sauce if you happen to’d like. Will probably be saltier than diminished sodium soy sauce or tamari, so we’d advocate beginning with a contact much less and including extra to style.

For a soy free sauce, coconut aminos are one choice to strive for a substitute. They provide an identical savoury flavour, are decrease in sodium, and add a touch of pure sweetness. Simply be sure you give the sauce a style take a look at, and add a pinch of salt if wanted.

You possibly can add a pinch of chili flakes or a splash of scorching sauce, reminiscent of sriracha, for further warmth!

Teriyaki sauce is often a candy, thick glaze made with soy sauce, sugar, and generally mirin, that provides a wealthy, caramelized end. Sauce for stir-fries tends to be lighter and thinner, meant to coat veggies and proteins with out being too sticky or overly candy.